Sunday, February 14, 2010

Chocolate Fudge Cake with Peanut Butter Icing.


This was our Vday dessert It was a hit. OMG I need to make peanut butter icing more often. DROOL
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6 comments:

  1. hart365February 14, 2010 at 4:58 PM

    Ahh peanut butter icing...YUM. Drool is right :)

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  2. PancakeFebruary 14, 2010 at 6:25 PM

    The only thing yummier than that cake would be the recipe ;)

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  3. momtoQTsFebruary 14, 2010 at 6:53 PM

    yum!!! When can I come by for a slice?! ;)

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  4. AnonymousFebruary 14, 2010 at 7:50 PM

    That looks wonderful! Mind sharing the recipe for PB icing?

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  5. The House of MMMMMMMMMMFebruary 14, 2010 at 8:09 PM

    To make cake
    2 1/4 cups sugar
    1 3/4 cup flour
    1 cup cocoa
    1 1/2 teaspoon baking soda
    1 teaspoon salt
    1 1/2 teaspoon baking powder
    2 eggs
    1 cup milk
    1/2 cup veg oil
    2 teaspoons vanilla
    1 cup hot water (can be boiled but doesn't have to be, just make it hot)


    to make icing:
    1/2 cup peanut butter (smooth)
    3 cups powdered Sugar
    6-7 tablespoons milk

    Directions:
    Preheat oven to 350 degrees.
    Grease well or fkour heavily 13x9" pan
    Mix all dry ingredients in large bowl
    Add eggs, milk, oil ans vanilla\
    Beat for a couple minutes till smooth and creamy
    Stir in hot water.WILL BE THIN
    Pour in pan
    Bake 30 minutes or until tooth pick inserted comes out clean.
    Let cool, then top with icing.

    Icing
    Cream peanut butter and powdered sugar
    Add enough milk to make a creamy paste one tablespoon at a time.

    ReplyDelete
  6. MammaBunnyFebruary 15, 2010 at 7:13 PM

    Oooooh, that cake looks sooo good! I may have to try that recipe ;)

    ReplyDelete

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